What-Benefits.com

how do apples benefit you

by Korbin Blick Published 3 years ago Updated 2 years ago
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  1. Nutritious. Apples are considered nutrient-dense fruits, meaning they provide a lot of nutrients per serving. ...
  2. May support weight loss. Apples are high in fiber and water, two qualities that make them filling. ...
  3. Could be good for your heart. One reason may be that they contain soluble fiber. This kind of fiber can help lower your blood cholesterol levels.
  4. Linked to a lower risk of diabetes. Eating apples may also reduce your risk of type 2 diabetes. ...
  5. May promote gut health. Apples contain pectin, a type of fiber that acts as a prebiotic. ...
  6. Might help prevent cancer. Apples’ fiber content may also contribute to their cancer-fighting properties. ...
  7. Could help fight asthma. Antioxidant-rich apples may help protect your lungs from oxidative damage. An excess of harmful molecules called free radicals can cause oxidative damage.
  8. May help protect your brain. Nevertheless, keep in mind that most research focuses on a specific compound instead of whole apples.

Apples are an incredibly nutritious fruit that offers multiple health benefits. They're rich in fiber and antioxidants. Eating them is linked to a lower risk of many chronic conditions, including diabetes, heart disease, and cancer. Apples may also promote weight loss and improve gut and brain health.

What are the disadvantages of eating apples?

Disadvantages of Eating Apples. 1. Possible Gas and Bloating. You will encounter a few downsides to eating apples every day. If you aren't accustomed to eating fiber, suddenly embarking on a regimen of eating apples every day may lead to uncomfortable gas and bloating.

What health benefits do apples have?

Apple (News - Alert) Inc. is seeking physicians and health care specialists for its new ... This is good for helping you remember things that you need to do, and it's also good for helping other people who have to follow your processes.

Are apples really that good for You?

Are apples really that good for you? Absolutely, positively, apples are a good food choice. “Many of the compounds in apples have an anti-inflammatory effect,” Allan Kornberg, a pediatrician and medical director of the U.S. office of the Physicians Association for Nutrition, told HuffPost.

Why are apples so good for You?

Why Is an Apple Good for You?

  • Phytochemicals. Apples are extremely high in phytochemicals, compounds that plants make to protect themselves that also have a healthy effect on the human body when consumed.
  • Physiological Effects. Polyphenols and quercetin, two types of phytochemicals in apples, help regulate blood sugar. ...
  • Whole Apples. ...
  • Frequency. ...
  • Types. ...

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What are the benefits of eating an apple?

7 Outstanding Health Benefits of ApplesApples May Lower High Cholesterol and Blood Pressure.Eating Foods With Fiber, Including Apples, Can Aid Digestion.Apples Can Support a Healthy Immune System.Apples Are a Diabetes-Friendly Fruit.The Antioxidants in Apples May Play a Role in Cancer Prevention.More items...•

Is it okay to eat apple everyday?

Eating an apple every day is unlikely to harm your health. However, it's possible to have too much of a good thing, and eating multiple apples each day may cause several adverse side effects.

What is the healthiest fruit?

Top 10 healthiest fruits1 Apple. A low-calorie snack, high in both soluble and insoluble fiber. ... 2 Avocado. The most nutritious fruit in the world. ... 3 Banana. ... 4 Citrus fruits. ... 5 Coconut. ... 6 Grapes. ... 7 Papaya. ... 8 Pineapple.More items...•

Does apple help skin?

Glowing skin Rich in vitamins A, B complex and C, apple benefits your skin by helping get rid of pathogens and excess oil. Eating apples regularly can brighten your skin as well as correct uneven skin tone. The antioxidants in this fruit accelerate skin cell rejuvenation and help maintain healthy and glowing skin.

Why do apples make you feel full?

If you take off the apple’s skin before eating it, you won’t get as much of the fiber or flavonoids. The fiber can slow digestion so you feel fuller after eating.

What Is an Apple?

An apple is a crunchy, bright-colored fruit, one of the most popular in the United States. You’ve probably heard the age-old saying, “An apple a day keeps the doctor away.” Although eating apples isn’t a cure-all, it is good for your health.

Why do you leave the skin on when eating an apple?

When you eat an apple, leave the skin on because it has more than half of the apple's fiber.

Is eating apples a day good for you?

You’ve probably heard the age-old saying, “An apple a day keeps the doctor away.”. Although eating apples isn’t a cure-all, it is good for your health. European settlers brought apples with them to the Americas. They preferred them to North America’s native crabapple, a small, tarter fruit.

Do apples have pectin?

Apples can do a lot for you, thanks to plant chemicals called flavonoids. And they have pectin, a fiber that breaks down in your gut. If you take off the apple’s skin before eating it, you won’t get as much of the fiber or flavonoids.

Is eating too many apples bad for you?

Although apples do have health benefits, eating too many of them (like anything) can be bad for you. Too much fruit can cause you to gain weight.

Do apples help with cancer?

Research shows the antioxidants in apples can slow the growth of cancer cells.

What are the health benefits of eating apples?

The health benefits of apple include prevention of stomach disorders, improved digestion, liver disorders, dental health, gallstones, constipation, diabetes, heart disease, skin diseases, anemia, cancer, gout, and eye disorders. Moreover, they also help to prevent the initiation of Alzheimer’s and Parkinson’s disease.

Why are apples good for digestion?

They help to improve the functioning of bacteria residing in our gut, which is beneficial for our body. This improves the nutrient uptake by the body and also eliminates toxins. This keeps our gut health and maintains a smooth flow of food. 4.

What to serve with oatmeal?

Quick tips to serve 1 You can add apples with your oatmeal. Prepare your oatmeal and add slices of apples to them. 2 A very simple and nutritional dish is to eat apple slices with peanut butter. 3 If you don’t like peanut butter then go with your Nutella. You can also pair up your apple slices with Nutella and enjoy the chocolate taste. 4 This one is a sweet dish now. You can go for a salted caramel apple. Melt the caramel and dip the apple in it covering it with caramel. Add a pinch of salt to it for a delicious taste.

What are some good foods to boost your immune system?

Apples are a great source of immune-boosting Vitamin C. moreover, it is a complete pack of vitamin and minerals which help to keep away from diseases.

How many varieties of apples are there?

There are more than 7,500 known cultivars of apples with various tastes and uses. The cider is one of the most famous uses of apples. Worldwide production of apples in 2013 was around 80.8 million tonnes.

What is the inner flesh of an apple?

The inner flesh softens as it ripens and is thick and juicy holding the seeds, which are hard and not digestible. The flesh and skin is a rich source of anthocyanin. You know the famous saying- “an apple a day keeps a doctor away”. Let’s introduce to you why we give this name to apples.

Where did apples originate?

The apple tree originated in Central Asia and has been cultivated for thousands of years in Asia and Europe. Apples have religious significance in many cultures like in Greek and European Christian traditions. There are more than 7,500 known cultivars of apples with various tastes and uses.

Why do apples get wax?

Some apples are coated with wax to protect them during handling and storage. Even organic apples may have such a coating, although the waxes used in the organic industry are plant-based. It can be hard to tell whether an apple has been waxed, since apples naturally have a somewhat waxy skin. Your best bet for avoiding wax is buying local fruit.

What to do with a cored apple?

Fill the cavity of cored apples with nuts and spice for delicious baked apples.

Do apples need pesticides?

Pesticides are necessary because apples are susceptible to many insects and diseases. You can remove most pesticide residue by washing your fruit, especially if you use a baking soda solution. Although the peel contains most of the pesticide, experts say the benefits of the skin outweigh the risks.

Do apples have prebiotics?

Some research suggests that apples may act as a prebiotic, encouraging the growth of helpful bacteria in the gut. Researchers found that organically grown apples had more beneficial bacteria and fewer pathogens than commercially grown apples.

Can apples be contaminated?

Apples also appear frequently on the Dirty Dozen list of produce most likely to be contaminated by pesticides. In 2020 apples were fifth on this list compiled by the Environmental Working Group. You may find pesticides even on organic apples. Organic growers spray their trees an average of 32 times in one season.

Do apples have vitamins?

Apples don't contain a lot of vitamins and minerals. Most of their benefits come from fiber and phytochemicals. They contain fair amounts of these two micronutrients:

Do apples help with diabetes?

Researchers believe that the phytochemicals in apples may protect cells in the pancreas from damage.

Why are apples important?

Apples might be an important tool in your immune-supporting tool kit. According to research in animals, a diet filled with soluble fiber helped convert immune cells that were pro-inflammatory into anti-inflammatory and immune-supporting ones.

Why are apples good for weight loss?

A diet rich in fruit (and vegetables) can help you maintain a healthy weight — or shed pounds — according to the Centers for Disease Control and Prevention. Because apples are filled with dietary fiber, they are high on this list.

Why are apples high in fiber?

Because apples are filled with dietary fiber, they are high on this list. “Fiber slows digestion and the rise of blood sugar, keeping you satiated and less likely to overeat,” says Levinson. According to that study in The Lancet, people who ate the most fiber had a significantly lower body weight.

What to do with apples in a slow cooker?

Sarah Gold Anzlovar, RDN, the Boston-based owner of Sarah Gold Nutrition, suggests adding them to salads or to a grilled cheese, making baked apples for a healthy dessert, or cooking up some pulled chicken with apples in the slow cooker for an easy lunch or dinner.

Why do we need apples in our basket?

“Apples have been linked to numerous health benefits, including improved gut health and reduced risk of stroke, high blood pressure, diabetes, heart disease, ...

How many calories are in an apple?

At only 95 calories for a medium-sized apple, this fruit is one you’ll want to keep on hand when sweet cravings strike. 7. Apples May Help Prevent Alzheimer’s Disease. Time to start eating more apples and other flavonoid-rich foods like berries and tea.

How much fiber is in an apple?

According to the U.S. Department of Agriculture, a medium-sized apple is a good source of fiber: It contains 4.4 grams of fiber, covering 16 percent of the daily value (DV).

Why do we eat apples?

Because they contain high amounts of soluble fiber, eating apples helps promote a feeling of fullness, Hamm says. They're also low in calories, with a medium-sized apple containing about 52 calories. "They make for a great snack, paired with peanut butter or Greek yogurt, or as part of a meal," Hamm says. "Having an apple as part of a meal is a great way to cut the calories and still feel satisfied." For example, a fresh apple could be part of your lunch with a salad or sandwich, or it could be a healthy dessert with dinner.

Why are apples good for cancer?

Consuming apples is associated with lowering your risk of different types of cancer in different parts of the body, according to an analysis of 41 studies published in 2016 in the journal Public Health Nutrition. The studies looked at a wide array of types of cancers, including breast, colorectal, lung, bladder and kidney cancer. Apples contain several antioxidant and phytochemical properties that fight stress on the body's cells, Hamm says. "Research has linked the intake of antioxidants to the reduction of cardiovascular disease, diabetes, certain kinds of cancer (like lung and colon cancer) and improved neurological health," Hamm says.

What is the nutritional value of an apple?

A medium apple also contains 6% of the RDI for potassium and 5% of the RDI for vitamin K. Apples are "beneficial to our gastrointestinal, brain, skin, hormone, heart and liver health," says Mary E. Johnson, a registered dietitian with UC Health, the affiliate health system of the University of Cincinnati.

What is the purpose of pectin in apples?

This soluble fiber aids in digestion. Pectin from apples appears to stimulate beneficial gut bacteria , according to research published in 2016 in the journal Nutrients. Pectin may also play a protective role in the prevention of obesity and associated metabolic and inflammatory disorders, researchers wrote. They note that pectin could become a useful tool for clinically managing patients with metabolic disorders.

Why are apples considered a super fruit?

Along with blueberries, grapes, oranges and other selections, apples are widely considered a "super fruit" because they’re so healthy. Apples are a staple of healthy fall foods. "Apples provide an array of health benefits and are highly versatile," says Emily Hamm, a registered dietitian nutritionist with Northside Hospital in Atlanta. "Not only are they delicious raw, but can be enjoyed in a variety of ways, such as stewed, pureed, baked, in jams, in drinks or paired with certain meats and cheeses."

Is eating apples good for you?

Research suggests that eating apples can be good for your cardiovascular health. One study by Ohio State University researchers found that consuming just one apple a day for four weeks lowered blood levels of a substance associated with hardening of the arteries by 40%. Researchers found that apples lowered blood levels of oxidized LDL, or "bad" cholesterol. When LDL cholesterol interacts with free radicals to become oxidized, the cholesterol is more likely to promote inflammation and can cause damage to tissues, researchers found.

Do apples cause cancer?

Free radicals may be linked to heart disease, cancer and other chronic illnesses, according to the Mayo Clinic. All apples contain antioxidants, molecules that play a role in preventing chronic diseases by shielding healthy cells from damage from free radicals, substances the body generates as a byproduct of oxidative stress, says Kate Patton, a registered dietitian at the Cleveland Clinic.

Why is eating an apple good for you?

One of the lesser known benefits of eating an apple is that it s great for the skin. It is rich in Vitamin C and antioxidants which prevent signs of ageing, wrinkles and keeps your skin glowing.

What is the purpose of eating apples?

Pectin, a soluble fibre present in apples helps in absorbing cholesterol and thus reduces the chances of your arteries getting blocked. The fruit is also charged with antioxidants, which serves the same purpose of fighting bad cholesterol and thus, keep your heart healthy .

What is the best way to improve your immune system?

In particular, a flavonoid called quercetin has been shown to significantly improve your immune system . A lot of people are confused as to what they should eat before exercising. Eating an apple can be a great option. It has been shown that apples boost endurance by making more oxygen available to the lungs.

Why do apples help with memory?

#10 Apples can help improve memory. Eating an apple everyday can prevent the decline of a neurotransmitter known as acetylcholine thus improving your memory.

Do apples have fat?

Apart from containing just 50-80 calories, an apple does not have any fat or sodium. Additionally, eating an apple makes you feel full due to its high fibre content. A Brazilian study even found that women, who ate apples before their meals, lost 33% more weight than women who didn t eat the fruit. #6 Apples fight cancer.

Can eating apples cause cancer?

Amidst the fact that unhealthy eating habits and sedentary lifestyle is increasing your risk of suffering from cancer, eating apples can actually prevent you from cancer. Also, the presence of flavonoids, a chemical, in apples can help destroy cancer cells. However, make sure that you do not peel the apple, since most of ...

Why do people say an apple a day keeps the doctor away?

There is a reason why people say ‘an apple a day keeps the doctor away’. The intake of fruits and vegetables has been shown time and again to help lower the risk of developing heart attacks and strokes. For example, in one study that looked at 84000 women and 42000 men followed up for 14 years and 8 years respectively, ...

How long do apples last?

The best way to store your apples is to refrigerate them. They can last for 1 to 2 months this way, and remain crisp. Make sure you keep them away from other fruits that might require ripening. This is because an apple that is ripening emits ethylene, which can ripen nearby produce.

Do apples help with cholesterol?

It appears apples prevent excess cholesterol from being absorbed in the intestine, as evidenced by a higher fat content in the stools. This would lower your risk of heart attacks. There are studies looking at apple intake and risk of stroke, and a similar association has been seen.

Do apples help with lung cancer?

Apples seem to have a great benefit particularly. Just one serving a day (1 apple) appeared to do the job. However, another study found that consumption of apples and onions lowered lung cancer risk in both men and women (phew!).

Does eating apples lower your risk of cancer?

In a study that looked at 77000 women and 47000 men, fruit and vegetable intake on a regular basis lowered the risk of lung cancer by 21% in women, but not in men (!!).

Where did the aphorism "An apple a day keeps the doctor away" come from?

The aphorism ‘an apple a day keeps the doctor away’ originates from Wales. A slightly different format of this aphorism was published in 1866 as a form of a rhyme ‘eat an apple on going to bed and you’ll keep the doctor from earning his bread’.

Does apple polyphenol extract increase glucose?

Here, your body does not respond to the natural insulin being secreted by the pancreas. In other words, the insulin does not work, and hence the glucose levels increase. Mouse studies have found apple polyphenol extracts to improve sensitivity to insulin (in other words, it lowers insulin resistance).

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