
Is red palm oil healthful or harmful to your health?
While the vitamin E in red palm oil may improve heart health, other aspects of the oil can lead to heart problems. Compared with other liquid vegetable oils, red palm oil is worse at lowering cholesterol, and may even raise “bad” LDL cholesterol levels.
Why is palm oil so bad for health?
“A study that followed people who ate a diet rich in palm oil for five weeks saw an increase in their LDL cholesterol levels – very similar to what occurs when people consume trans fats” (NPR). So overall, the palm oil industry contributes to deforestation, extinction of animals, and human rights abuse, and overall bad health.
Why you should give red palm oil a try?
The Health Benefits of Red Palm Oil
- Metabolism So many other vegetable oils that we consume metabolize slowly and get stored as fat in the body. ...
- Heart Although red palm oil contains saturated fat, studies indicate it is beneficial in keeping the blood vessels open in the heart. ...
- Antioxidant Properties
What are some benefits of red palm oil?
What Are the Health Benefits of Red Palm Oil from Palm Fruit?
- Provides Antioxidants. Red palm oil provides a variety of antioxidants, including lycopenes, carotenoids, tocotrienols and tocopherols.
- Potential Health Benefits
- Heart Disease Considerations. Palm oil contains about 50 percent saturated fat, raising concerns that it may increase heart disease risk.

Why is red palm oil good for you?
Red palm oil is a great source of carotenoids and vitamin E, which act as antioxidants to help prevent cell damage. Getting enough vitamin E also helps your cells communicate and keeps your immune system in good condition.
What is the difference between palm oil and red palm oil?
Red palm oil contains the same amount of saturated fat as refined palm oil, but its different properties mean that its health impacts may be different to those of refined palm oil.
Is red palm oil good for the liver?
A randomized, controlled study revealed that red palm oil (RPO, enriched with high levels of tocotrienols, tocopherols and carotenoids) supplementation decreased lipid peroxidation and endotoxemia (the presence of heat stable toxin derived from certain gram negative bacteria in the blood), production of inflammatory ...
Is red palm oil heart healthy?
Some studies have found that red palm oil may actually help decrease the amount of bad LDL cholesterol in your blood to keep your heart healthy and strong.
Can I cook with red palm oil?
Red Palm oil makes an excellent cooking oil for baking, sautéing, dips and medium heat frying. Unrefined red palm oil is not only nutrient rich, it's also delicious.
Is red palm oil good for diabetes?
It was concluded from this study that GO exhibited superior antioxidant activities and that the supplementation of red palm oil and ground nut oil as a source of antioxidant was beneficial in diabetic state as it reduced blood glucose and enhance antioxidant status.
Does palm oil clog your arteries?
The World Health Organization; the National Heart, Lung and Blood Institute; the National Institute of Diabetes and Digestive and Kidney Diseases; and the USDA's Agricultural Research Service all recommend against consuming palm oil and other tropical oils because of their high content of artery-clogging saturated fats ...
What is palm oil side effects?
In fact, reheated palm oil may not just lose the heart benefits of fresh palm oil, it may actually increase your risk of heart disease such as atherosclerosis. If you are at risk for heart disease, avoid eating reheated palm oil or foods containing reheated palm oil.
Is palm oil anti-inflammatory?
Tocotrienol-rich fraction of palm oil exhibits anti-inflammatory property by suppressing the expression of inflammatory mediators in human monocytic cells. Mol Nutr Food Res. 2008 Aug;52(8):921-9. doi: 10.1002/mnfr.
How do you use red palm oil?
In the kitchen, use red palm oil like you do olive oil. To add another layer of flavor to dishes, stir a dollop or two into soups and stews, or drizzle it over beans and vegetables. Red palm oil has a high smoke point, so it is ideal for sauteing and frying.
Is red palm oil high in vitamin E?
The oil is also rich in antioxidants, such as vitamin E isomers (tocopherols and tocotrienols), and phytosterols.
Which is better palm or coconut oil?
However, coconut oil is relatively richer in minerals, while palm oil contains more vitamin E and vitamin K. Research suggests that palm oil is a healthier choice than coconut oil for cardiovascular health due to its lower saturated fat content. Both can have positive effects for people with diabetes type 2.