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which plants benefit from mycorrhizal fungi

by Casimir Kunde Published 2 years ago Updated 1 year ago
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A majority of plant species will benefit from mycorrhizal fungi
  • Urban vegetable crops in soil or trays: onion, garlic, carrots, potatoes, tomatoes, peppers, cucurbits, asparagus, herbs and lettuce.
  • Annuals in planters or flower beds: salvia, ornamental grasses, canna, ferns, aloe, gerbera.
Sep 24, 2021

Which plants do not benefit from mycorrhizal fungi?

Plants that do not respond to mycorrhizae include azalea, beet, blueberry, broccoli, Brussels sprouts, cabbage/kale, carnation, cauliflower, collards, cranberry, heath, huckleberry, mustard, protea, rhododendron, sedge and spinach.

Which plants are dependent on mycorrhizal networks?

Abstract. Mycoheterotrophic plants (MHPs) are leafless, achlorophyllous, and completely dependent on mycorrhizal fungi for their carbon supply.

What types of plants usually harbor mycorrhizal fungi?

Almost all land plants form symbiotic associations with mycorrhizal fungi. These below-ground fungi play a key role in terrestrial ecosystems as they regulate nutrient and carbon cycles, and influence soil structure and ecosystem multifunctionality.

How many plants use mycorrhizae?

The associations between roots and fungi are called mycorrhizae. These symbiotic arrangements have been found in about 90% of all land plants, and have been around for approximately 400 million years.

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