While the Green Revolution had many benefits and allowed farmers to produce a variety and abundance of food, and allowed farmers to plant crops virtually anywhere, it also did lots of damage to the earth, and caused debt among farmers. To fully understand the Green Revolution, one must look at the history of it and how it all started.
What are the advantages of the Green Revolution in agriculture?
The traditional farming methods may require 1-2 seasons of zero agricultural activities in low-precipitation areas before another harvest becomes possible. Thanks to the advantages of the Green Revolution, we can generate annual yields without the requirement for the fields to stay fallow.
What do farmers need to support the Green Revolution?
Farmers need to have sufficient irrigation systems to support the technology of the Green Revolution. The bio-engineered seeds for this type of farming need a heavy amount of water and chemical fertilizers to succeed in their increased crop yields.
How has the Green Revolution changed the world?
It has reduced the issues of deforestation on our planet. Although there can be issues in some parts of the world with deforestation because the practices from the Green Revolution are depleting the soil of its nutrients, the impact of these modern techniques has helped the world protect itself from the growing need for more food.
Why is the Green Revolution called the Third Agricultural Revolution?
The amount of food that we have today is due to the techniques and crop variety introduced during the Green Revolution. There is also a reason why it the Third Agricultural Revolution: we’ve had to change our farming practices twice before.
Why was the Green Revolution not beneficial for all farmers?
Green Revolution was not beneficial for poor farmers as they couldn't afford to buy expensive seeds, fertilizers, machinery, etc. It leads to unemployment as new machinery replaced manual labour. It encouraged farmers to take loans but ended up with large debts on the farmers.
Did farmers benefit from the Green Revolution?
The green revolution led to high productivity of crops through adapted measures, such as (1) increased area under farming, (2) double-cropping, which includes planting two crops rather than one, annually, (3) adoption of HYV of seeds, (4) highly increased use of inorganic fertilizers and pesticides, (5) improved ...
Who benefited from the Green Revolution?
In addition to Mexico, Pakistan, India, and the Philippines, countries benefiting from the Green Revolution included Afghanistan, Sri Lanka, China, Indonesia, Iran, Kenya, Malaya, Morocco, Thailand, Tunisia, and Turkey.
How did Green Revolution benefit and harm the farmers?
As a result of the Green Revolution and the introduction of chemical fertilizers, synthetic herbicides and pesticides, high-yield crops, and the method of multiple cropping, the agricultural industry was able to produce much larger quantities of food.
Was Green Revolution a success or failure?
The Green Revolution resulted in a great increase in production of food grains (especially wheat and rice) due to the introduction into developing countries of new, high-yielding variety seeds, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent.
What are the pros and cons of the green revolution?
Advantages and DisadvantagesAdvantagesDisadvantagesReduced production costs and resulted in cheaper food prices.Had a few side effects on health.The agricultural industry was able to produce much larger quantities of food.The use of chemical fertilizers, synthetic herbicides increased environmental and soil pollution.2 more rows
How did Green Revolution benefit the Indian farmers?
The green revolution led to high productivity of crops through adapted measures, such as (1) increased area under farming, (2) double-cropping, which includes planting two crops rather than one, annually, (3) adoption of HYV of seeds, (4) highly increased use of inorganic fertilizers and pesticides, (5) improved ...
How did Green Revolution benefit the farmers Class 12?
Answer: Green Revolution led to an increase in the production of food grains. With the use of modern technology, extensive use of fertilisers, pesticides and HYV seeds there was a significant increase in the agricultural productivity and product per farm land.
Why was the Green Revolution bad?
Some have argued that small farmers and landless workers lost out as the Green Revolution spread: Only large farmers could afford the improved seeds and fertilizer; mechanization displaced laborers; and many tenant farmers were evicted by their landlords.
What is Green Revolution and its benefits?
A large increase in crop production in developing countries achieved by the use of artificial fertilizers, pesticides, and high-yield crop varieties is called as Green Revolution. Advantages: 1. It allows agricultural operations on a large scale. The Green Revolution has brought farming to a massive scale.